Ingredients:

– 1-2 heads romaine lettuce
– 2 orange bell peppers
– 3 stalks of celery
– 2 cups of kale
– 3 green onions
– 1 container grape tomatoes
– 5 radishes
– 1 orange
– 1/2 avocado
– 1 zucchini
– 1 tsp hemp seeds
– 1 handful fresh cilantro
– the juice of 1 lime

Method:

– Dice or chop the peppers, celery, kale, green onions, radishes, orange, avocado and zucchini and put them in a bowl.

– Cut the grape tomatoes in halves, add the juice of 1 lime (or more if you want) and cilantro and mix well.

– Sprinkle the hemp seeds on top.

– Wash and separate the romaine lettuce into “tacos”

– Use a spoon to scoop the salsa into the tacos and enjoy;)

 

 

Delicious Recipe courtesy of:
Kim-Julie
Kim Julie’s food journal
Check out more recipes at Brussels Vegan