Channa Dal – Organic

$7.50

Channa dal are baby chickpeas that have been split and polished.
They look and taste like small kernels of sweet corn and are an excellent ingredient in soups, salads, and rice dishes.

Product Description

Organic Channa Dal – Honest to Goodness – 500g
Channa dal has a sweet and nutty flavour and is very popular in Indian dishes. They are an excellent ingredient in soups, salads and rice dishes. Pop over to the “how to cook legumes” in our learn section to find the best method of preparing and cooking channa dal.

How to use:

Can be substituted for yellow split peas in recipes..

Pop over to the “how to cook legumes” in our learn section to find the best method of preparing and cooking red split lentils.

Certification: Australian Certified Organic-ACO

Origin: India

Ingredients: Organic channa dal (split chickpeas)

Serving Size: 50g

	Av per 100g
Energy (kj):	1582
Protein (g):	20.5
Carbohydrate (g):	63
Sugars (g):	10.7
Fat Total (g):	6
Fat Saturated (g):	0.6
Sodium (mg):	24
Fibre (g):	12.2

Honest to Goodness pack a wide range of natural food products on shared equipment including nuts, seeds, grains and cereals.
This includes sesame, peanuts, soy and gluten.

While they do their best to avoid any kind of cross contamination this can occasionally occur and any of our products may contain traces of these.

Honest to Goodness also stocks a wide variety of products packed externally and there is the possibility that suppliers could change the formulation or substitute ingredients at any time, without notice. Customers concerned with food allergies need to be aware of this risk. Please refer to their Terms and Conditions.